- Mousse Cakes
- 3 (Registered)
-

26
Nov
These two are simply made for each other! As a warm fragrant pie from your childhood, made with hazelnutswith juicy baked pears. Can you still remember these magic scents? You will have the same emotions, but in a stylish French look, and coated in a creamy slightly salty mousse. The perfect combination!
Cake composition: Hazelnut dacquoise sponge, Pear confit, Hazelnut cremeaux, Creamcheese mousse
Course Content
-
Course includes: 0/1
-
Lecture1.1Video and recipe of mousse cake Hazelnut, pear and cream cheese
-
Video preview
Course details
- After making the purchase you will have an immediate access to all the materials.
- This course includes Video tutorial and Text recipe.
- Video duration: 13 minutes
- Language: English
Instructor
0.0
0 rating
5 stars
0%
4 stars
0%
3 stars
0%
2 stars
0%
1 star
0%
Related Courses
November 26, 2018 /
No Comments
Dessert School