Hazelnut, pear and cream cheese mousse cake

These two are simply made for each other! As a warm fragrant pie from your childhood, made with hazelnutswith juicy baked pears. Can you still remember these magic scents? You will have the same emotions, but in a stylish French look, and coated in a creamy slightly salty mousse. The perfect combination!

Cake composition: Hazelnut dacquoise sponge, Pear confit, Hazelnut cremeaux, Creamcheese mousse