The legendary Red Velvet in a new version - a combination of classics and modernity. From the original version, we kept the proven values - a bright red sponge with a soft chocolate aftertaste and creaminess of the mousse, but decorated it with a juicy raspberry filling. With all modesty - it's perfect!
Cake composition:
Red Velvet sponge soaked with raspberry syrup
Raspberry confit
Raspberry cream
Creamy vanilla mousse
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