We called this set "Inspiration" because each recipe is based on an original idea of something: cocktail, dessert or country. Familiar flavour combinations in a new reading. Give all of them a try!
The set includes 8 detailed text recipes:
- Amber Coast: Sea Buckthorn, Orange, Carrot & Goat Cheese Mousse Cake: Carrot sponge, Sea buckthorn and orange coulis, Sea buckthorn and orange cremeaux, Goat cheese and cream cheese mousse
- Italian Summer: Strawberry, Rhubarb, Lime & Basil Mousse Cake: Chiffon sponge, Strawberry and rhubarb confit, Lime and basil cremeaux, Lime mousse with basil
- Kir Royale: Lemon, Blackcurrant & Champagne Mousse Cake: Lemon sable Breton, Blackcurrant and strawberry confit, Lemon cremeaux, Champagne mousse with blackcurrants and lemon
- Raspberry Red Velvet Mousse Cake: Red Velvet sponge soaked with raspberry syrup, Raspberry confit, Raspberry cream, Creamy vanilla mousse
- Pina Colada: Pineapple, Coconut, Passion Fruit & Banana Mousse Cake: Banana-coconut sponge, Pineapple confit, Pineapple and passion fruit creme, Coconut and white chocolate mousse
- Ferrero: Chocolate & Hazelnut Mousse Cheesecake: Chocolate-hazelnut sponge, Whipped hazelnut milk chocolate ganache with whole roasted hazelnuts, Hazelnut cheesecake mousse
- Fruit Punch: Grapefruit, Blood Orange, Strawberry & Pistachio Mousse Cake: Two pistachio dacquoise sponges, Strawberry filling with grapefruit, Grapefruit & blood orange souffle mousse
- Noel: Cranberry & Spice Mousse Cake: Honey rye sponge with winter spices, Crunchy layer with winter spices, Cranberry confit, Creamy mousse with winter spices