This is a set of 13 detailed video courses and 30 text recipes of small sweets for pleasant tea parties or gifts. Set includes recipes of these confections: crunchy berry meringues, chewy fruity jellies or pate de fruits, chewy sweet caramel candies, spongy fruit marshmallows, airy delicate zephyr and creamy fruity and nutty souffle candies.
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- Meringues: Cranberry; Apricot; Classic
- Fruit Jellies: Raspberry & Tonka Bean; Sea buckthorn & Orange; Blackcurrant; Pear & Vanilla; Strawberry; Apricot & Passion
- Chewy Caramel Candies: Salted caramel; Coffee; Raspberry; Sea buckthorn
- Marshmallows: Cherry; Classic; Passion fruit; Creamy Strawberry; Mint & Chocolate
- Zephyr: Apple (Classic); Blackcurrant; Mango & Passion fruit; Raspberry; Strawberry, lime & basil zephyr
- Souffle Candies: Blackcurrant; Hazelnut & Chocolate; Classic; Caramel; Pistachio; Pineapple; Strawberry & Yogurt
- BONUS VIDEO COURSE: How to prepare cutting template